Seeking an experienced, personable Part-Time Private Chef for a private family in Greenwich, Connecticut. The ideal candidate will prepare fresh, family-style meals for a household of 5 people, occasionally more. Italian cuisine is a family favorite. The chef should be flexible, reliable, and comfortable working in a private residence with a family whose schedule can vary. 

Responsibilities:

• Prepare family-style lunches and dinners approximately 2–3 days per week.

• Prepare and/or set up breakfast items for the following day as needed.

• Plan menus and meals based on the family's preferences and schedule.

• Accommodate the family's preference for Italian and other approachable, family-style cuisine.

• Safely manage the family’s nut allergy and maintain appropriate food-safety practices.

• Maintain a clean and organized kitchen and cooking area.

• Coordinate with household staff as appropriate.

Qualifications:

• Comfortable preparing family-style meals and a variety of cuisines, particularly Italian.

• Experienced working independently in a private home.

• Reliable, discreet, and professional.

• Flexible and able to adapt to changing family schedules.

• Strong communication and organizational skills.

• Knowledge of food allergies and safe food-handling practices.

Schedule: 2-3 days per week